Enjoy the atmosphere of nonna's house making pasta and tiramisu
Overview
A wonderful journey into the art of pasta making and the way of preparing tiramisu. Even if not coming from Bologna, tiramisu has become one of the most belovable sweeties and its creation has got different kind of ingredients that might be used. We will do the original one. Should you prefer instead to create a sweet bolognese specialty you can include your request in your reservation.
What's Included
- Lunch
- Cost of Euro 20,00 per person for pick up and get off
Meeting and Pickup
Transfer service is available with an extra cost to pay of Euro 20,00 per person including pick up and get off. This service is never included in rates and must be booked at least two hours before the experience starts. Price shall be paid directly to the host providing the service, by cash or credit card.
Viale ABRAHAM LINCOLN
56, 40139 Bologna BO, Italy
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
What To Expect
Book Online
Safe & secure • Easy breezy • Hassle-free
Bologna
3 hours • Admission Ticket Free
Additional Info
- Wheelchair accessible
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Service animals allowed
- Public transportation options are available nearby
- Suitable for all physical fitness levels
- Infants and small children can ride in a pram or stroller
- This tour/activity will have a maximum of 15 travelers
- Operated by a business
Frequently Asked Questions
(6)Q: What is the cancellation policy for the Enjoy the atmosphere of nonna’s house making pasta and tiramisu?
Cancellation Policy
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Activity code: C-126888P1
Reviews
Average 4.00 out of 5 stars based on 1 traveler reviews collected by Cool Destinations and partner sites such as Trustpilot, Viator, and TripAdvisor
Additional Info
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