Hands-On Cooking Class in Rome: Fettuccine, Ravioli & Tiramisu
Overview
Learn how to make some of the most famous Italian dishes, Fettuccine, Ravioli and Tiramisu in the center of Rome. Enjoy participating in an exciting experience with a local chef who will teach you italian flavours.
What's Included
- Beverages included: Glass of wine or soft drink
- Freshly made fettuccine with your choice of sauce: Amatriciana, Cacio e Pepe, or Tomato and Basil
- Your choice of a shot of Limoncello or hot coffee
- Water
- Your freshly made Tiramisu
- Ravioli filled with ricotta and Parmigiano, cooked in butter and sage
- Extra Drinks and Extra Food
- Making the sauce
Meeting Location
Via Giuseppe Zanardelli
14, 00186 Roma RM, Italy
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
Authentic Italian Cooking Class: Fettuccine, Ravioli & Tiramisu
Join our hands-on Italian cooking class in Rome and master the art of making fresh pasta and traditional tiramisù from scratch! This immersive experience is perfect for food lovers who want to learn authentic Italian recipes in a fun and interactive setting.
Your culinary journey begins with preparing classic tiramisù, layering savoiardi biscuits, creamy mascarpone, and rich cocoa. Next, guided by a professional chef, you’ll knead, roll, and shape homemade pasta dough to create fettuccine and stuffed ravioli, using traditional Italian techniques.
After the cooking session, you’ll be seated in a charming restaurant to enjoy a complete meal, featuring the pasta and dessert you’ve made, paired with a glass of wine and a taste of limoncello.
Additional Info
- Confirmation is instant and will be received at time of booking
- Wheelchair accessible
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Public transportation options are available nearby
- Dietary Requirements Vegetarian, nut-free and alcohol-free options are available. Gluten-free pasta can be provided upon request; however, due to the use of wheat flour during the class, we cannot guarantee a contamination-free environment for guests with celiac disease.
- Infants and small children can ride in a pram or stroller
- This tour/activity will have a maximum of 18 travelers
- Operated by a business
Frequently Asked Questions
(6)Q: What is the cancellation policy for the Hands-On Cooking Class in Rome: Fettuccine, Ravioli & Tiramisu?
Cancellation Policy
Still have questions?
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Activity code: C-21369P32
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Reviews
Average 4.94 out of 5 stars based on 469 traveler reviews collected by Cool Destinations and partner sites such as Trustpilot, Viator, and TripAdvisor
Additional Info
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