Cesarine: Small group Pasta and Tiramisu class in Positano

41 Reviews4.63 out of 5 stars Based on 41 traveler reviews collected by Cool Destinations and TripAdvisor |
Badge of Excellence |Badge of Excellence This experience is highly rated by travelers and has met our top quality standards.
Positano, Italy
Learning how to make Fresh Pasta
The ingredients for the cooking class #
Cesarina making Fresh Pasta dough
Adding the sauce to the Pasta
Enjoying the class
Tasting the local specialties
Authentic "Gnocchi"

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3 hours (Approx.)
Mobile Ticket
Instant Confirmation

Overview

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two!
Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your local home cook.
As the icing on the cake you will learn to prepare also the iconic Tiramisu.
Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture.

• Learn to roll 'sfoglia' (fresh pasta) by hand and to make 2 iconic pasta types
• Learn to make the iconic tiramisu
• Small-group cooking class. Share your passion for the Italian cuisine with other lovely guests
• Enjoy an Italian Aperitivo to warm-up

This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers.

Description

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What's Included

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Additional Info

Cancellation Policy

Reviews

4.63
41 reviews

Average 4.63 out of 5 stars based on 41 traveler reviews collected by Cool Destinations and partner sites such as Trustpilot, Viator, and TripAdvisor

5 stars
36
4 stars
1
3 stars
0
2 stars
2
1 star
2

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Product code: C-68460P1561

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