Learn how to make two of the most delicious Italian dishes: pizza and ‘gelato’.Our chef will show you how to make the original Italian pizza step by step: you will be taught the tricks for tender flexible yeast dough as well as for a tasteful, yet light, tomato sauce. Our chef will show you the right way to stretch the dough and you will have the chance to do it yourself. You will make your very own pizza: you will stretch it, sauce it and finally bake it. The result will surely be the best pizza you have ever tasted! After you have become familiar with pizza you will be taught the secrets to make Italian ‘gelato’: you will get to know the basic raw ingredients and how to select the best products. You will soon realize how easily you can make these delicious dishes on your own! At the end of the class you will also get a Participation Certificate together with recipes! Then you can go home and impress your friends with your great Italian creation skills.

Stop At:

Mercato Centrale, Piazza del Mercato Centrale, Florence 50136

• Reservations are REQUIRED for all bookings
• Book Your Package On-Line and Receive Your Confirmation
• Departure point: Detailed check-in instructions - including the address and parking information if applicable - will be included in your final confirmation email.
• Duration: 3 hours (Approx.)
• Return Details: Returns to original departure point
  

• Dinner with the pizza and gelato you have prepared (wine or soft drink included)
• Participation certificate and recipes to bring back home
• All necessary ingredients
• Cooking lesson with a local Chef
• Hotel pick-up and drop-off
• Gratuities

• Confirmation Voucher (printed or mobile)
• Any required or suggested items listed on your confirmation email.
• A Smile!

• Infants and small children can ride in a pram or stroller
• Public transportation options are available nearby
• Infants are required to sit on an adult’s lap
• Specialized infant seats are available
• The pizza and gelato class operates with small groups
• Please advise any specific dietary requirements at time of booking
• This activity is not recommended for people with gluten intolerance