Florence Small-Group Pasta Class Seasonal Ingredients with Wine
Overview
This is not just a cooking class — it’s a fully immersive culinary experience inside a real cooking school in Florence, where every detail is designed to make you feel part of something authentic.
A small group with only 10–12 participants, you’re not lost in the crowd.
A menu created together
Even though this is a shared class, what sets us apart is simple but powerful:
we decide the menu together.
Guided by the chef, the group shapes the experience based on tastes and inspiration, creating a moment that is dynamic, social, and never the same twice.
you’ll build everything from the foundations:
* Preparing fresh dough for stuffed pasta
* Learning how to shape and fill traditional recipes
* Pairing each pasta with its perfect sauce
* Creating classic Italian starters like bruschetta
✔️Organic products
✔️ Seasonal, local ingredients
We adapt to the group to create a menu that feels balanced, interesting, and satisfying for everyone — a true celebration of food and people.
What's Included
- Alcoholic beverages Wine
- Bottled water
- All taxes, fees and handling charges
- Professional chef
- Online Recepies
- Shared lunch or dinner, following the class (you'll go to eat the pasta prepared)
- Hands-on pasta cooking class and Sauce from scartch by yourself! NO COOKING DEMO
- Carbonated beverages Not included any soda or beer
- Gratuities
- No children under 14
Meeting Location
Via Romana
41r, 50125 Firenze FI, Italy
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
A Unique Experience Built Around You
From the moment you arrive, something special happens:
the menu is chosen together.
Guided by our professional chef, the group will decide what to prepare based on seasonal ingredients and personal tastes. This creates a dynamic, interactive experience, where every guest contributes.
Because this is a shared (JOIN) class, we carefully balance preferences to create a menu that works beautifully for everyone — making the experience inclusive, engaging, and always surprising.
Expect a varied and satisfying menu, typically including:
* 2 types of fresh handmade pasta (such as ravioli, tagliatelle, pappardelle, gnocchi or spaghetti)
* 2 types of handmade sauce (choose with all group)
* Traditional bruschette or Tuscan panzanella
* Important Notes
* To preserve the quality and harmony of this shared experience:
* This class is not suitable for:
* Gluten-free diets
* Guests under 14
* If you are gluten-free, we invite you to join our dedicated gluten-free cooking class in our separate kitchen
Additional Info
- Public transportation options are available nearby
- Those who have motor or cognitive difficulties for safety reasons are not admitted. In case book in private
- Allergies need to be comunicate in advances
- Minimum age is 14 years
- Minimum drinking age is 18 years
- Dress code is smart casual
- Please advise any specific dietary requirements at time of booking
- Pets are not allowed
- Not suitable for gluten free (please looking for gluten free class)
- We do not have parking and, in any case, the city is in a limited traffic area so you MUST park in a garage or outside the center (limited by the large walls and gates) always for a fee. Look for your garage before arriving here
- This tour/activity will have a maximum of 12 travelers
- Operated by a business
Frequently Asked Questions
(6)Q: What is the cancellation policy for the Florence Small-Group Pasta Class Seasonal Ingredients with Wine?
Cancellation Policy
Still have questions?
We're here to help.
Activity code: C-8963P13
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Reviews
Average 4.97 out of 5 stars based on 522 traveler reviews collected by Cool Destinations and partner sites such as Trustpilot, Viator, and TripAdvisor
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